H.B. No. 6618
Session Year 2015
 


AN ACT CONCERNING THE THRESHOLD FOR LABELING WINE AS "CONNECTICUT-GROWN".

To enable farm wineries that otherwise meet their permit requirements to advertise and sell their wine in this state as "Connecticut-Grown".

Introduced by:
Environment Committee

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   Text of Bill
 Committee Bill [pdf]
 Proposed Bill [pdf]
   Committee Actions
 ENV Vote Tally Sheet [pdf]

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Bill History

 Date Action Taken
 3/16/2015Public Hearing 03/20
 3/12/2015Referred to Joint Committee on Environment
 3/11/2015Drafted by Committee
 2/11/2015(ENV)Vote to Draft
 1/28/2015Referred to Joint Committee on Environment

Co-sponsors of HB-6618

Rep. Craig A. Miner, 66th Dist.
Rep. Mary G. Fritz, 90th Dist.

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