AN ACT CONCERNING ENHANCEMENTS TO CERTAIN AGRICULTURAL PROGRAMS.
To (1) include chicken eggs as part of the state-funded Connecticut Farmers' Market/WIC and Senior Nutrition programs, (2) increase fines for violating certain farm product grading and marketing requirements, (3) provide the Commissioner of Agriculture with infraction authority for the violation of statutes under the commissioner's authority, and (4) increase vouchers for said nutrition programs.
Introduced by:Environment Committee
|New today||2-4 days old||5 days & older|
Add Notes to HB-6385
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Co-sponsors for Amendment LCO:
|3/25/2021||(LCO)||File Number 134|
|3/25/2021||House Calendar Number 128|
|3/25/2021||Favorable Report, Tabled for the Calendar, House|
|3/25/2021||(LCO)||Reported Out of Legislative Commissioners' Office|
|3/19/2021||(LCO)||Referred to Office of Legislative Research and Office of Fiscal Analysis 03/24/21 5:00 PM|
|3/9/2021||(LCO)||Filed with Legislative Commissioners' Office|
|2/26/2021||(ENV)||Joint Favorable Substitute|
|2/4/2021||Referred to Joint Committee on Environment|