Substitute for H.B. No. 5119
Session Year 2015
 


AN ACT AUTHORIZING THE SALE OF CERTAIN BRANDY BY FARM WINERIES.

To allow farm wineries to sell brandy made from grapes harvested on premises but distilled off premises.

Introduced by:
Environment Committee

 New today  2-4 days old  5 days & older

Co-sponsors for Amendment LCO:

Bill History

 Date Action Taken
 3/31/2015Referred by House to Committee on General Law
 3/26/2015(LCO)File Number 215
 3/26/2015House Calendar Number 146
 3/26/2015Favorable Report, Tabled for the Calendar, House
 3/26/2015(LCO)Reported Out of Legislative Commissioners' Office
 3/20/2015(LCO)Referred to Office of Legislative Research and Office of Fiscal Analysis 03/25/15 5:00 PM
 3/12/2015(LCO)Filed with Legislative Commissioners' Office
 3/11/2015(ENV)Joint Favorable Substitute
 1/23/2015Public Hearing 02/04
 1/22/2015Referred to Joint Committee on Environment
 1/21/2015Drafted by Committee
 1/9/2015(ENV)Vote to Draft
 1/8/2015Referred to Joint Committee on Environment

Co-sponsors of HB-5119

Rep. Mike Alberts, 50th Dist.
Rep. Melissa H. Ziobron, 34th Dist.

NOTE: Please direct all inquiries regarding the status of bills to the Office of the House Clerk and/or Senate Clerks' Office.