AN ACT CONCERNING REVISIONS TO THE CONNECTICUT-GROWN PROGRAM.
To (1) include chicken eggs as part of the state-funded Connecticut Farmers' Market/WIC and Senior Nutrition programs, (2) increase fines for violating certain farm product grading and marketing requirements, and (3) provide the Commissioner of Agriculture with infraction authority for the violation of statutes under the commissioner's authority.
Introduced by:Environment Committee
|New today||2-4 days old||5 days & older|
Add Notes to HB-5105
Co-sponsors for Amendment LCO:
|2/14/2020||Public Hearing 02/21|
|2/13/2020||Referred to Joint Committee on Environment|