AN ACT CONCERNING THE ACCESSIBILITY OF FOOD ON THE CAMPUSES OF A CONNECTICUT STATE COMMUNITY COLLEGE.
To require the Board of Regents for Higher Education to develop a plan to have food accessible on each campus of a Connecticut State Community College.
Introduced by:
Higher Education and Employment Advancement CommitteeNew today | 2-4 days old | 5 days & older |
Text of Bill | |
Raised Bill [doc] |
Add Notes to HB-7096
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Bill History
Date | Action Taken | ||
---|---|---|---|
2/27/2025 | Referred to Joint Committee on Higher Education and Employment Advancement |
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